The Inventing room - 2024 Summer
REGISTRATION ENDS 06/05/2024
Our new Chef-led culinary, food science demonstration takes you on a whimsical, head-freezing tasting journey exploring some of the origins of our favorite confections, served up with our special twist of molecular gastronomy. Learn how our favorite desserts and candies were made in the past and how they might be presented in the future of dessert.
The demonstation includes five samples, glow in the dark cotton candy and your choice of sundae with a little liquid nitrogen magic. At the end of the 45 minute demo you will have a chance to shop our candy wall
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